Makes 30 1-ounce shots
Recipe by Chef Louise Mellor
- 1 6-ounce package of green Jell-O with sugar
- 2 cups of boiling water
- 1 cup of vodka
- 1 cup cold water
In a medium bowl dissolve the packet of Jell-O into 2 cups of boiling water. Stir in the vodka and cold water.
Pour into shot glasses and chill in the refrigerator until firm, about 4 hours. Rim the glasses with festive green or red sugar.