Don’t just serve your ham this Christmas, showcase it! With just a few extra grocery items, transform your holiday ham from humdrum and uninspiring to showstopping and Instagram worthy! Watch our latest video to learn how.
- 1 Bushel of Kale
- 1 Pear
- 1/4 Cup of Whole Raspberries
- 6 Sections of Eucalyptus Leaves
- Cut kale leaves into 4-5″ sections and place around the perimeter of the plate.
- Place ham on plate.
- Nestle Eucalyptus sections in kale leaves.
- Slice pear into 10 half moon slices.
- Place whole raspberries as desired and serve.