Don’t just serve your ham this Christmas, showcase it! With just a few extra grocery items, transform your holiday ham from humdrum and uninspiring to showstopping and Instagram worthy! Watch our latest video to learn how.


  • 1 Bushel of Kale
  • 1 Pear
  • 1/4 Cup of Whole Raspberries
  • 6 Sections of Eucalyptus Leaves


  1. Cut kale leaves into 4-5″ sections and place around the perimeter of the plate.
  2. Place ham on plate.
  3. Nestle Eucalyptus sections in kale leaves.
  4. Slice pear into 10 half moon slices.
  5. Place whole raspberries as desired and serve.

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