Need a quick brunch idea to wow your guests? Mini organic silver dollar pancakes from the grocery store make it super easy to whip up these little bite-sized beauties. Then get creative by adding a variety of seasonal berries and flavored syrups.

Evite Berry Pancakes by Ella & Annie

 

NEXT: Get more brunch recipes and party ideas!

Ingredients

  • Store-bought silver dollar frozen pancakes (or make your own using your favorite pancake recipe)
  • Fresh seasonal berries
  • Powdered sugar
  • 100% maple syrup

Directions

  • 1

    Heat pancakes according to package instructions.

  • 2

    Stack pancakes one on top of the other, then slide berries onto a toothpick and press into each pancake stack.

  • 3

    Sprinkle pancakes with powdered sugar and maple syrup.



Print