- 2 cups blood orange juice
- 2 cups orange-flavored vodka
- 1/2 cup sugar
- 1/2 cup water
In a small saucepot over low heat, melt together the sugar and the water to create a simple syrup. Stir until the sugar is dissolved, then remove from heat and chill.
In a large pitcher, combine the juice, vodka, and simple syrup; chill until ready to serve.
Serve cold in a martini glass when guests arrive.