Toast the day with grapefruit mimosas, a fresh twist on a brunch classic.

Grapefruit Mimosas by Evite

Prep Time: 5 min     Yield: 8 Servings


  • 32 ounces ruby red grapefruit juice, chilled
  • 1 bottle of blush pink Prosecco, chilled


  • 1

    Pour 4 ounces of grapefruit juice into each glass.

  • 2

    Fill each glass with chilled Prosecco.


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