This game day dip combines two of California’s favorite snacks: guacamole and hummus. The best part? Three ingredients are all you need to take this dip to the table. Pair it with pita chips for the perfect football food. Get the recipe below for this simple-to-make, sensational-to-share dip, brought to you by Evite in partnership with McCormick®.
- 1 package McCormick® Guacamole Seasoning Mix
- 2 ripe avocados, peeled, pitted and mashed (about 2 cups)
- 1 cup prepared hummus
Stir Seasoning Mix and mashed avocados in medium bowl until well blended. Stir in hummus. Cover surface with plastic wrap.
Refrigerate 30 minutes to allow flavors to blend. Stir before serving. Serve with pita or tortilla chips.