4 Servings

The making of Red Wine Vinaigrette.

 

Difficulties: Ingredients     Prep Time: 20 min     Total Time: 45 min    

Ingredients

  • 1/4 cup red wine vinegar
  • 2 garlic cloves, minced or pressed
  • 1 teaspoon Italian seasoning
  • 1 teaspoon Dijon mustard
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 1/3 cup extra-virgin olive oil

Directions

  • 1

    In a small bowl, mix together vinegar, garlic, Italian seasoning, Dijon, salt and pepper. Slowly whisk in the olive oil in a thin stream until smooth.



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